This is 32

I celebrated my 32nd birthday on April 8th and I've gotta say, I still feel very similar to how I did last year on my birthday. 

I celebrated my special day with some of my very favourite people and lots of great food. It was a Friday, so I started the day with a workout and then had a great day at work. We finished early and I had a beautiful walk in the sunshine and a manicure.

In the evening, Jessie, Lindsay and Corbin joined me for a spectacular dinner at Tori's After Hours. I've been to Tori's Bake Shop before (which is an all vegan bakery in the beaches with a really great selection of gluten free options). I had wanted to check out the After Hours for awhile, and my birthday seemed like the perfect excuse to do so!

The food was AMAZING. From gnocchi in a cheese sauce that I wanted to slurp up with a straw, to an incredible cheese plate with delectable gluten free crackers, amazing vegetables and a chocolate chip cake to top it all off - I couldn't have asked for a better menu. The kitchen even sent out a bonus mushroom pate appetizer because we were wearing birthday hats.

If you're in Toronto, I highly suggest checking it out - especially if you're with a small group! It's a great opportunity to order a bunch of dishes and sample the menu.

Corbin and I continued the festivities the next day with a delicious brunch at Harvest Kitchen followed by cupcakes at Almond Butterfly. 

Oh gosh, so good!

Corbin was leaving for Europe for a month a couple days later, so it was extra nice to have some quality time together. It was another beautiful, sunny day so we enjoyed the sunshine together and got to have a really nice meal! Harvest Kitchen is a great option for vegetarians and omnivores alike with lots of gluten free options. And Almond Butterfly just has the best gluten free cupcakes in Toronto - hands down. That weekend they had chocolate peanut butter cookie dough cupcakes that both Corbin and I devoured. 

I had a wonderful weekend and couldn't have asked for better company or more delicious food!! It was exactly what I hoped for and I felt very spoiled by all the love. 

In honour of my birthday, I started to make a list of all that I've learned in 32 years and it developed into a manifesto of sorts.

Those are the ideas I plan to live by as I head into this new year of my life! 32, let's do this.

Thank you to everyone who sent birthday messages and wishes -- I truly appreciate it!! xo